Food Security and Agriculture for India

As a doctor, I had seen many patients suffering from non-communicable diseases due to unhealthy food habits. We develop healthier food options, vegetable chips by combining ancient dehydration techniques with modern air frying technology. My mission is to make India and the world healthier, providing nutritious and delicious snack alternatives help combat the rise of lifestyle-related diseases. The organisational and legal form of the project: Trademark, FASSI, NABL LAB Certificate