Join

Food Security and Agriculture for India

DR. REKHA LATAA PATIL
DR. REKHA LATAA PATIL
Oyster Mushroom Cultivation and its sustainable, 360 degree processing into Healthy Protein Snacks and Food
About:

The Project “Oyster Mushroom Cultivation and its sustainable, 360 degree processing into Healthy Protein Snacks and Food” is designed to foster sustainable oyster mushroom farming and product development, while creating flexible, tailored employment opportunities for rural women. Key Components: Training and Empowerment: Household women receive training from Regulus in cultivating oyster mushrooms

Target audience:
all age groups
Status: Active
Interested in cooperation with:
Presentation
Download
One second, we are looking for what you need